Question 3 :
Acidic or enzymatic hydrolysis of sucrose to give an equimolar mixture of glucose and fructose, is called:<br/>
Question 5 :
An example of disaccharide, made up of two units of the same monosaccharide, is:
Question 6 : Match the following.<br/><table class="wysiwyg-table"><tbody><tr><td>List-I </td><td>List-II   (Monomer)</td></tr><tr><td>A) Sucrose</td><td>i) $\beta$-D-Galactose and  $\beta$-D-Glucose</td></tr><tr><td>B) Cellulose</td><td> ii) $\alpha$-D-Glucose and  $\beta$-D-Fructose</td></tr><tr><td>C) Starch</td><td> iii) $\beta$-D-Glucose</td></tr><tr><td>D) Lactose</td><td>iv) $\alpha$-D-Glucose</td></tr></tbody></table>
Question 7 :
An organic compound answers Molisch's test as well as Benedict's test.But it does not answer Scliwanoffs test.Most probably, it is
Question 10 :
Identify disaccharides among the following:<br/>(a) Stachyose            (b) Lactose<br/>(c) Maltose               (d) Raffinose
Question 12 :
A sugar, that is not a disaccharide, among the following is
Question 13 :
Sucrose doesn't respond to tollen's test. But, it gives a positive result after boiling with conc. $HCl$. It is due to the:
Question 15 :
Assertion: Glycosides are hydrolyzed in acidic conditions.
Reason: Glycosides are acetals.
Question 16 :
A disaccharide consists of two mono saccharides joined by _____ bonds.<br/>
Question 18 :
Assertion: Two sugar units joined by $1, 2$-glycosidic bond in sucralose.
Reason: It contains $C_1$-glucose and $C_2$-fructose glycosidic bond.
Question 23 :
The glycosidic linkage involved in linking the glucose units in amylose part of starch is:
Question 28 :
Acidic or enzymatic hydrolysis of sucrose to give an equimolar mixture of glucose and fructose, is called:<br/>
Question 29 :
Sucrose (+) on hydrolysis gives a mixture of D-(+) glucose, $\displaystyle [\alpha { ] }_{ D }={ 52.7 }^{ o }$ and D-() fructose = 92.4, known as invert sugar. Calculate the rotation of mixture, i.e., invert sugar :<br/>
